Organizational Structure of a Housekeeping Essay

The hold section of a lodging post typically accounts for the business largest labor expense.Executive LevelMost hotel maintain parts are led by an executive housekeeper. This employee is typically a extremity of the executive team. In smaller properties, he reports directly to the general film director. In larger properties, he may report to the dwell division manager. The executive housekeeper is prudent for managing housekeeping personnel, planning budgets, identifying change needs, buying supplies and coordinating with other(a) departments to ensure excellent guest service. Some properties too throw off an assist executive housekeeper.The executive housekeeper is a manager who must sometimes be prepared to scrub toilets.SECTIONSGuestroom Cleaning The major responsibility of a hotel housekeeping staff is cleaning guestrooms in an efficient manner to prepare rooms for guests checking into the property. Guestroom attendants are typically expected to clean a room in 20 to 30 minutes, depending on the size of the room. Others in this department entangle house attendants who pick up linen bags and refill housekeeping carts and claverors who inspect each room after it is cleaned to ensure it meets the propertys woodland standards.Guestroom attendants ensure that every guestroom is spotless.Public Area Cleaning The housekeeping department is also trustworthy for the public areas of the hotel, both front-of-the-house and back-of-the house areas. They may also be responsible for cleaning dining room areas after they watch closed, though food and beverage staff are usually responsible for the cleaning during the day. Public space cleaners make up the volume of this part of the housekeeping department.Public space cleaners are responsible for lobbies, offices, corridors and other non-guestroom areas of the propertyLaundryProperties that have in-house lavation services have a laundry manager who answers directly to the executive housekeeper. The lau ndry manager manages the work flow of the laundry and the laundry employees. Laundry employees include laundry attendants who operate the washers, dryers, presses and folders, and linen runners who fetch linen and put it away as it is completed. Some laundry departments also hire a seamstress to relieve linens or repurpose damaged linens to other uses (such as making washcloths or cleaning cloths out of towels or food service aprons out of bedsheets).The laundry department processes all of the hotels linens.http//www.ehow.com/facts_7517164_organizational-structure-housekeeping-department.html